Hotel Tech Conference on the Implementation of Latest Tech in Hotel Industry
HONG KONG (8 August 2017) – Hotel Technology Conference, organized by powerhouse conference producer Questex Hospitality Group, announces its return to Hong Kong on...
Cutting Edge
Forged from a single piece of steel with sleek and ergonomically curved rosewood handles, the Grand Maître Rosewood kitchen knives and carving fork are...
Perfect G&T
Trends come and go but the understated G&T is a constant. A good gin requires good tonic water, hence Folkington’s Indian Tonic Water made...
Guilt-free ice cream
Miiro is a chocolate-coated ice cream bar, quite like the Magnum, that is suitable for both vegans and vegetarians.
Free of dairy, gluten, sugar,...
JAM Sessions
In this increasingly health-conscious era, diners are becoming more demanding about jams, jellies and preserves. Jane Ram discovers there’s a new clamour for all-natural,...
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august, 2017
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