Matthias Mittnacht takes over as executive chef of the Renaissance Bangkok Ratchaprasong Hotel.

Hailing from Bavaria, Mittnacht is no stranger to Bangkok having spent almost half a decade working in the city. With almost 20 years of experience in culinary arts working alongside many world-renowned chefs for several events and occasions, Mittnacht’s career has taken him from Europe, in leading properties in Germany and Switzerland, to Asia, where he has worked in Vietnam as well as Thailand.

Mittnacht’s task is to fine-tune Flavors, La Tavola & Wine Bar and Fei Ya, the hotel’s F&B outlets.

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