Made in the Austrian tradition of Schlumberger Wine House, this Schlumberger brut nature is a dry sparkling for the discerning palate. Minimum 18 months lees ageing and bottled without any dosage.

Since 1842 the wine house has been producing sparkling wine to the “Méthode Traditionnelle”. Fame came at the 1862 London Exhibition, when Schlumberger’s “Sparkling Vöslauer” was served to Queen Victoria. Back in Vienna, Schlumberger’s “Champagner” became a beverage of royalty and subsequently Schlumberger became purveyors to the Imperial Court of Austria-Hungary.