Rocking tables are history if Flat Equalizers come into play. Ask any restaurateur that. Flat Equalizers are recognised by the Kitchen Innovations 2018 Award presented by the National Restaurant Association Restaurant, Hotel-Motel Show to be held in Chicago, Illinois.

The KI 2018 Award is presented each year to manufacturers that have developed and engineered a new product that has the potential to make a meaningful impact on a restaurateur’s success.

The award winners undergo an intensive vetting process over a 6-month period conducted by a panel of nine judges that represent some of the industry’s most well respected brands and organisations.

“We’re delighted to have been presented with one of the most prestigious awards in the foodservice industry,” says Mike Drake, FlatTech’s managing director. “Our other main product line, the self-stabilising Flat table bases, has also won multiple awards in the industry for design and innovation. Both products reinforce our position as a leading innovator and authority on creating the best dining experience for your guests.”

While there are other products designed to stop tables from wobbling, these products usually rely on springs or some form of wedge to fix the problem. Equalizers use a self-contained hydraulic design that allows the table to be quickly adjusted with a simple press of the tabletop, then the feet “lock” into position to create a rock-solid table base.

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