Japan’s ramen noodle champion Hayashi Takao and Matsumura Takahiro have launched their new international flagship brand, Ramen Cubism, in Hong Kong; their first overseas venture.

The outlet introduces Chef Hayashi’s signature ramen creations to Hong Kong. His flagship restaurant ‘Original Ramen Style Hayashi’ at Tsukamoto Station in Osaka, opened in 2015, and to date regularly attracts long queues of some 100 diners waiting to get in at any point of time.