Authors Posts by David Siriphon

David Siriphon


New Group Director e-Commerce at Wharf Hotels

Louis Ver has been appointed as group director e-Commerce at Wharf Hotels. In this new role Louis will be responsible for overall sales and...

Going Green

'Going Green' is still a top issue for hotels and guests but it is not without its challenges. And despite the associated costs, the industry...

Making cleaning a whiz

SoftBank Robotics Group Corp has launched ‘Whiz’, the new AI enabled vacuum-cleaning robot, to commercial customers on trial and subscription basis in Hong Kong and Macau....

JW Marriott Phuket Resort & Spa has appointed new GM

JW Marriott Phuket Resort & Spa has appointed George Varughese as general manager of the 261-rooms luxury Phuket resort. George has been with Marriott...

Ice, Ice, Baby

Zara Horner picks away at the latest developments in ice-making technologies. Flake, scale, gourmet, dice, nuggets, cubes… and so much more! Ice making has turned...

Wharfs Hotel new appointment

Wharf Hotels has appointed Ben Choi as its new group director rooms to lead the hospitality group’s rooms division for its 17 Niccolo and...

Black Truffle Cookies anyone?

Hong Kong’s Royal Garden is back this festive season with its Black Truffle Butterfly Cookies at Fine Foods Shop. The cookies are made with black truffle...

Renaissance debuts in China’s Fujian province

Marriott International’s Renaissance Xiamen Resort & Spa, marks the debut of the first Renaissance hotel in Fujian province. With a brand philosophy that inspires...

Küppersbusch’s induction wok

One myth induction advocates want to dispel is that it requires buying a new set of pots and pans. In fact, standard iron and...

Vodka: Pure and Simple

Vodka is reinventing itself focusing on purity, aspects of provenance, and artisanal production, writes Robin Lynam. Vodka’s international popularity may have been dented by “the...

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