Fashion Forward

The clothes make the man. This centuries old proverb is well applied to the hospitality industry, where everyone from the general manager to cleaning...

Safety in Numbers

Hotel guests want the assurance of total security for their valuables when not in their room, but prefer unobtrusive aesthetics when they are. How...

Resorting to Serendipity

Sri Lanka’s rapidly evolving hospitality industry has added Anantara Kalutara Resort to its list of offerings. The resort’s strong character and identity is underpinned...

The Right Mix

As long as the mixer comes with the latest technology and improved reliability does it actually make any difference to the end product? Vicki...

Cutting Edge

Forged from a single piece of steel with sleek and ergonomically curved rosewood handles, the Grand Maître Rosewood kitchen knives and carving fork are...

Morphing Spaces

Monetising outdoor spaces in the hospitality sector is all about effective use of furniture that is versatile, durable and stylish. Victoria Burrows reports. Outdoor hospitality...

And So To Bed

Adjusto electronic, the adjustable bed from Omazz, optimises the sleeping position to match personal preferences with the push of a button. The wireless remote...

Keeping It Hot

Alto-Shaam’s latest product line includes individually controlled heated shelves that keep food warm for hours. Featuring the Halo Heat fanless technology for precise, even...

Much more than a slice

Pizza ovens, once found only in pizzerias, are increasingly mainstream and are quickly becoming an alternative to traditional ovens and cooking methods. Vicki Williams...

Clear Messaging

The diversification of the drinks business, particularly the continuing popularity of cocktails and rise in sales of wine and craft beer across the region...

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