Next Gen Italian

Bangkok’s Jojo, at the St Regis will host Chef Massimiliano Mascia of 2-Michelin-starred San Domenico in Imola, Italy, from 6th to 11th November 2017,...
iahgm

World’s Top 100 GMs

The first phase of creating a network of the world’s top 100 GMs within the International Association of Hotel General Managers (IAHGM) is now...

Regent extends its reach

Regent Hotels Group, has unveiled three mixed-use developments - hotel and branded residences. In June this year Regent Hotels Group and Vietnamese property developer...

Pumpkin Style

Marks & Spencer is introducing a limited edition candy Percy Pumpkin, a spooky selection of soft gums made with real fruit juices. The limited...
HostMilano

Restaurant Industry finds its expression at HostMilano 2017

Everything to do with the kitchen: from new products developed by exhibitors to the latest innovations in food equipment, from the most recent food...

Suite on Scotts

In Singapore, the Royal Plaza on Scotts has introduced a brand-new versatile, event space, Scotts Suite located at the second level of the hotel,...

Hospitality Technology Pioneers

Hospitality Financial and Technology Professionals has announced the honorees Keith Gruen, Hiroo Ichii and Dr. Ravi Mehrota as the 2017 Hospitality Technology Award of...
BRIFE

First Belt and Road International Food Expo 2018

FMC Exhibition Company Limited has announced the first Belt and Road International Food Expo (BRIFE) 2018, from 27th to 29th June 2018 at AsiaWorld-Expo....
hoi-an

Stylish in Hoi An

A major expansion, refurbishment and rebranding has seen Essence Hoi An Hotel and Spa morph into the elegant La Siesta Resort and Spa Hoi...

Kafnu shared spaces

Next Story Group is busy reimagining of urban spaces – it has announced two Kafnu urban community hubs one each in Hong Kong and...

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